FareShare Gazette -- July 2012 Recipes
FareShare Gazette -- July 2012 Recipes comes together with Milk, Sugar, Lemon Juice, Butter Diced Or Margarine, and Agar Powder Or Agar Flakes. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 cup
- 1 cup
- 3/4 cup
- 1/4 cup
- 1/2 tsp
- 1 3/4 tsp
- 3 1/2 cup
- 3/4 cup
- 1/4 cup
- 1 tsp
- 1/2 tsp
- 1 3/4 tsp
- 3/4 cup
- 2 tsp
Method (preview)
- 1
Place all ingredients except the last 1/2 teaspoon sugar in a blender and blend for 2 or 3 minutes.
- 2
Pour batter into a 10-inch greased pie pan.
- 3
Bake at 350F for 40-45 minutes, till set.
- 4
Sprinkle 1/2 teaspoon sugar over top of pie.
- 5
Can be browned under the broiler.
- 6
Amount Measure Ingredient -- Preparation Method
- 7
Top Layer
- 8
Bottom Layer
- 9
To chill
- 10
For the top layer, mix all ingredients of the top layer in a medium saucepan except the vanilla.
- 11
Heat on top of a medium-high heat burner, stir constantly until the agar and sugar are dissolved.
- 12
The mixture should resemble coffee with cream.
- 13
Wait until it goes into a FULL BOIL and then remove immediately from heat.
- 14
Add the vanilla and stir.
- 15
Remove pandan leaves, if using.
- 16
Ladle mixture into molds.
- 17
Let stand for 20 minutes or until firm, it should set right away as it cools.
- 18
For the bottom layer, mix all ingredients of the bottom layer in a medium saucepan except the vanilla.
- 19
Heat on top of a medium-high heat burner, stir constantly until the agar and sugar are dissolved.
- 20
Wait until it goes into a full boil and then remove immediately from heat.
- 21
Add the vanilla and stir.
- 22
Ladle mixture into molds, on top of the coffee-cream color agar that is already set.
- 23
Let stand for another 20 minutes or until firm, it should set right away as it cools.
- 24
Chill in the fridge for about 1 hour.
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