FareShare Gazette -- March 2006 Recipes

Name: FareShare Gazette -- March 2006 Recipes
Ingredients: 1 tablespoon Extra Virgin Olive Oil Plus; 6 ounce Tomatoes With Juices; 1 cup Chicken Stock; 1 cup Stale White Bread; 4 ounce Canned Small White Beans Drained Rinsed; 1/4 cup Parmigiano Reggiano; 2/3 cup Vanilla Ice Cream; 3 tablespoon Hot Fudge Ice Cream Topping Warmed; 1 pinch Red Pepper Flakes; 2 tablespoon Canola Oil; 1 tablespoon Good Quality Olive Oil; 1 tablespoon All Purpose Flour; 1 pinch Salt; 1/2 teaspoon Freshly Ground Black Pepper; 1 tablespoon Soy Sauce

FareShare Gazette -- March 2006 Recipes is a home-style recipe made with Extra Virgin Olive Oil Plus, Diced Tomatoes With Juices, Chicken Stock, Chopped Stale White Bread, Canned Small White Beans Drained Rinsed, and Grated Parmigiano Reggiano.

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Ingredients

1 tbsp
6 oz
1 cup
1 cup

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Heat large saucepan over medium-high.
2
Add oil, garlic and three-quarters of onion.

Cook, stirring, 7 minutes to soften.

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