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FareShare Gazette -- May 2005 Recipes

FareShare Gazette -- May 2005 Recipes is a home-style recipe made with Uncooked Jasmine Rice, Cooked Jasmine Rice, Coconut Milk, Honey, and Fish Sauce.

Ingredientes

• 0.25 cup Uncooked Jasmine Rice
• 1.5 cup Cooked Jasmine Rice
• 0.3333 cup Coconut Milk
• 1.0 tbsp Honey

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Preparo (prévia)

1. 1

   Place uncooked rice in pan. Cook, stirring, until lightly browned; cool.

2. 2

   Blend or process rice until coarsely ground.