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FareShare Gazette -- May 2007 Recipes

This FareShare Gazette -- May 2007 Recipes recipe uses Onion, Beef Broth, Water, Tomatoes, and Green Bell Pepper. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/3 cup
• 1 3/4 cup
• 1 1/4 cup
• 3/4 cup
• 1/2 cup
• 1/3 cup
• 1/3 cup
• 1/4 cup
• 3/4 cup

Method (preview)

1. 1

   Crumble sausage into a large saucepan; cook over medium heat until no longer pink.

2. 2

   Remove with a slotted spoon to paper towels.

3. 3

   In the drippings, saut� onion and garlic until onion is tender.

4. 4

   Stir in the broth, water, tomatoes, green pepper, carrot, wine or additional broth, tomato sauce, tomato paste, oregano and basil.

5. 5

   Bring to a boil.

6. 6

   Reduce heat; simmer, uncovered, for 30 minutes.

7. 7

   Skim fat.

8. 8

   Stir in the sausage, tortellini, zucchini and parsley.

9. 9

   Cover and simmer 10-15 minutes longer or until tortellini is tender.