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FareShare Gazette -- November 2006 Recipes

FareShare Gazette -- November 2006 Recipes comes together with Lemon Juice, Olive Oil, Garlic, Black Pepper, and Red Pepper. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 tbsp
• 1 tbsp
• 2 tsp
• 1/4 tsp
• 2 tbsp
• 1 tbsp
• 12 slice
• 1/3 cup
• 3/4 cup
• 1 tbsp
• 3 tbsp
• 2 tbsp
• 1 tsp

Method (preview)

1. 1

   Mix all ingredients in a blender or food processor until smooth. If desired, garnish with additional sprigs of parsley.

2. 2

   Combine the egg, cottage cheese, 1 tablespoon sugar, orange peel and salt; mix well.

3. 3

   Spread 2 tablespoons of the mixture evenly over each of 6 bread slices.

4. 4

   Place the remaining slices, milk-side down, on filling. Press the edges together.

5. 5

   Place the "blintzes" on a greased baking sheet; place in a 400F oven and toast for 10 minutes.