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FareShare Gazette -- October 2004 Recipes

FareShare Gazette -- October 2004 Recipes is built on Rice Vinegar, Honey, Brown Sugar, Butter, and White Wine Vinegar. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1 tsp
• 1/8 cup
• 2
• 1 1/2

Method (preview)

1. 1

   3. In a small stainless or enamel saucepan combine vinegar, honey and miso.

2. 2

   Place vegetables you have tossed together in an 8" by 8" glass baking dish.

3. 3

   Drain vegetables as dry as you can.

4. 4

   Sprinkle with brown sugar and salt and pepper you have mixed together.

5. 5

   Sprinkle the vinegar over top of this mixture.

6. 6

   Drizzle with melted butter evenly over top of dish.