FareShare Gazette -- October 2008 Recipes

Name: FareShare Gazette -- October 2008 Recipes
Ingredients: 2 cup Tepid Water; 2 tablespoon Sugar; 1 tablespoon Active Dry Yeast; 5 cup Flour; 1 teaspoon Salt; 1 pound Ground Beef; 28 ounce Tomato; 8 ounce Tomato Sauce; 1 cup Onion; 1 cup Red Bell Pepper Chopped; 1 cup Water; 1/2 cup Celery; 1/4 cup Beef Broth; 1 tablespoon Chili Powder; 1 teaspoon Sugar; 1 teaspoon Garlic; 1/2 teaspoon Salt

FareShare Gazette -- October 2008 Recipes is a home-style recipe made with Tepid Water, Sugar, Active Dry Yeast, Flour, Salt, and Ground Beef.

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Ingredients

2 cup
2 tbsp
1 tbsp
5 cup

+ 13 more ingredients — sign up free to see them all.

Method (preview)

1
Place water, sugar and yeast in mixer bowl and let stand for about 20 minutes or until the yeast has proofed.
2
Add 1 cup flour and mix on medium speed for five minutes.

Add remaining flour one cup at a time, mixing for a total of 15 to 20 minutes.

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