FareShare Gazette -- September 2010 Recipes
FareShare Gazette -- September 2010 Recipes is a home-style recipe made with Peanut Oil, Thinly Sliced Onion, Chopped Green Onions About, Slivered Red Pepper, Low Salt Chicken Broth, and Thai Fish Sauce.
Ingredients
- 1 tbsp
- 1 cup
- 1 cup
- 1 cup
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Method (preview)
- 1
Heat peanut oil in heavy large skillet over medium-high heat.
- 2
Add sliced onion; stir-fry until soft and beginning to brown, about 4 minutes.
Reduce heat to medium.
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