Farofa De Malagueta (Brazilian Chile Condimen
This Farofa De Malagueta (Brazilian Chile Condimen recipe uses Oil Palm, Onions Chopped, and Flour Manioc. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1/4 cup
- 1 cup
- 2 cup
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
HEAT SCALE - MEDIUM
- 3
Heat palm oil in a frying pan and fry the onions until golden brown.
- 4
Add hard-boiled eggs and saute the mixture for 1 minute.
- 5
Next add the chiles and manioc flour, stirring constantly until the mixture turns golden.
- 6
Substitute piquin if malagueta chiles are unavailable.
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