Fasolakia Yiyantes Sto Fourno (Oven-Baked G
Make Fasolakia Yiyantes Sto Fourno (Oven-Baked G at home with Dried Giant White Beans, Oil, Garlic, Onions Med, and Celery. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 2 lb
- 2 cup
- 1 head
- 3
- 1 tbsp
- 1/2 cup
- 1 cup
- 1 3/4 lb
Method (preview)
- 1
Wash the beans, place in water, and soak them overnight.
- 2
Drain them, then place in a pot of fresh cold salted water; cook for 45 min.; drain.
- 3
Meanwhile, place oil, garlic, and onions in a baking pan and bake in preheated 350 F. oven until golden.
- 4
Add beans, celery, parsley, salt & pepper, and hot water.
- 5
Bake 30 min. longer.
- 6
Remove from oven, stir the beans, pour in tomatoes (or diluted tomato paste).
- 7
Return to oven and bake until only the oil remains.
- 8
Nutr. Assoc.: 0
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