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Fasolakia Yiyantes Sto Fourno (Oven-Baked G

A home-style Fasolakia Yiyantes Sto Fourno (Oven-Baked G made with Dried Giant White Beans, Oil, Celery Chopped, Hot Water, and Tomatoes Peeled Strained. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 lb
• 2 cup
• 1 tbsp
• 1 cup
• 1 3/4 lb
• 1 tbsp

Method (preview)

1. 1

   Wash the beans, place in water, and soak them overnight.

2. 2

   Drain them, then place in a pot of fresh cold salted water; cook for 45 min.; drain.

3. 3

   Meanwhile, place oil, garlic, and onions in a baking pan and bake in preheated 350 F. oven until golden.

4. 4

   Add beans, celery, parsley, salt & pepper, and hot water.

5. 5

   Bake 30 min. longer.

6. 6

   Remove from oven, stir the beans, pour in tomatoes (or diluted tomato paste).

7. 7

   Return to oven and bake until only the oil remains.