Fassoolia Humra - Lebanese Beans with Onions
Fassoolia Humra - Lebanese Beans with Onions is a home-style recipe made with Borlotti Beans, Large Onions, Olive Oil, Salt, Pepper, and Oregano. Serves 4.
🍽 Serves 4
Ingredients
- 2 cup
- 2
- 1/4 cup
- 2 tsp
- 1/2 tsp
- 1/2 tsp
- 1/2 tsp
- 4 cup
- 1 tsp
Method (preview)
- 1
Saute onions in oil until very dark brown.
- 2
Add beans, salt, pepper, oregano and cumin.
- 3
Saute for 5 minutes.
- 4
Add broth and simmer for 20 minutes.
- 5
Add mint and serve like a soup or boil until the liquid evaporates and serve as a side dish.
- 6
Chupa Note: boil down to stew-like consistency and serve over whole wheat macaroni; sprinkle with Aleppo red pepper.
- 7
Contributed to the FareShare Gazette by Chupa; 24 August 2008. www.fareshare.net
- 8
Nutr. Assoc.: 0 0 0 0 0 0 0 0 0
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