Fast & Fit Sunny Pizza Pie
Fast & Fit Sunny Pizza Pie is built on Whole Wheat Flour, All Purpose Flour, Baking Powder, Baking Soda, and Salt. Keep it handy for the next time you cook it.
Ingredients
- 1/2 cup
- 1/2 cup
- 1/2 tsp
- 1/2 tsp
- 1/4 tsp
- 1/2 cup
- 2 tbsp
- 3 oz
- 1/4 tsp
Method (preview)
- 1
Serve with lightly dressed salad greens, tossed with tomatoes, then finish with pineapple chunks spooned over yogurt.
- 2
Sprinkle 1 tbsp of the cornmeal over side and bottom of greased 9-inch glass pie plate; set aside.
- 3
In a bowl, combine whole wheat and all-purpose flours, remaining cornmeal, baking powder, baking soda, basil and salt; mix in buttermilk and oil.
- 4
On work surface, knead about 10 times to form smooth dough.
- 5
Press evenly over bottom and 1-inch up side of pie plate.
- 6
Filling: Top with broccoli, onions, olives, tuna, artichokes, thyme and pepper; sprinkle with cheese.
- 7
Bake in 375F 190C oven for about 25 minutes or until crust is golden on bottom.
- 8
If desired, broil for 2-3 minutes to brown cheese.
- 9
Other nutritious ingredients may be substituted for tuna if desired.
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