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Fast lasagne with pork and spinach

Fast lasagne with pork and spinach is a home-style recipe made with Oil, Sun Dried Tomato Paste, and Demerara Sugar.

Zutaten

• 1.0 tbsp Oil
• 2.0 tbsp Sun Dried Tomato Paste
• 1.0 tsp Demerara Sugar

Zubereitung (Vorschau)

1. 1

   6 sheets, about 75g/3oz quick-cook white lasagne or fresh lasagne

2. 2

   For the ragu and spinach sauce, heat the oil in a large non-stick frying pan, add the sausage meat and brown over a high heat until golden, breaking up the meat with two wooden spoons.