Fava Beans, Shrimp & Savory W/ Orecchiette Pa
A home-style Fava Beans, Shrimp & Savory W/ Orecchiette Pa made with Olive Oil, Slivered Garlic, Ripe Tomato Seeded Diced, and Dry Orecchiette Pasta. Keep it handy for the next time you cook it.
Ingredients
- 3 tbsp
- 2 tsp
- 1/2 cup
- 8 oz
Method (preview)
- 1
Remove beans from the pod and drop into boiling salted water for 1-2 minutes.
- 2
Strain and immediately drop into ice water to stop the cooking.
- 3
When cool, drain and remove the tough bitter outer skin.
- 4
Set beans aside.
- 5
Heat olive oil in a skillet and saute garlic over moderate heat until soft but not brown, add pancetta and saute 1 minute longer until translucent.
- 6
Add shrimp, fava beans, chile flakes and savory and toss until shrimp just turn pink, 1-2 minutes.
- 7
Add tomato, lemon zest and pasta and toss to warm through.
- 8
If mixture seems dry, add a little stock.
- 9
Season with salt and pepper and garnish with shavings of cheese and savory or basil sprigs.
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