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Fay's Apple Crumb Pie

Fay's Apple Crumb Pie comes together with Sugar, Cinnamon, Flour, Butter, and Milk. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 cup
• 1 tsp
• 1/2 cup
• 3/4 cup
• 1/3 cup
• 2 tbsp
• 1 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Sprinkle bottom crust with tapioca.

2. 2

   Pare apples; cut in eighths and arrange in 9 ″ pastry lined pie pan.

3. 3

   Sprinkle raisins over apples.

4. 4

   Mix first 1/2 c. sugar with cinnamon; sprinkle over top of apples and raisins.

5. 5

   Sift remaining 1/2 c. sugar with flour; cut in butter until crumbly.

6. 6

   Sprinkle over apples.

7. 7

   Cover with top crust.

8. 8

   Mix 1 T. sugar with 1/2 tsp. cinnamon.

9. 9

   Brush 2 Tablespoons of milk over top crust.

10. 10

    Sprinkle with cinnamon/sugar mixture.

11. 11

    Cut gashes in top for venting.

12. 12

    Bake in hot oven (450 degrees) for 10 minutes; then in moderate oven (350 deg.) about 40 minutes.

13. 13

    This is my absolute favorite apple pie.

14. 14

    My customers were crazy about it.

15. 15

    Judy Garnett pjxg05a.