Fermented Pepper Sauces (Tabasco)
Fermented Pepper Sauces (Tabasco) is a home-style recipe. The ratio of mash to salt seems to be about the same as for sauerkraut.
Preparo (prévia)
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are the key to failure.
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The ratio of mash to salt seems to be about the same as for
sauerkraut. Grind peppers, seeds and all, in a medium to fine
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