Festive Meat Balls
Festive Meat Balls is a home-style recipe made with Lean Ground Beef, Deviled Ham, Evaporated Milk, Each Eggs, Grated Onions, and Soft Bread Crumbs. Serves 6.
🍽 6.0人分
材料
- 1.5 lb Lean Ground Beef
- 4.5 oz Deviled Ham
- 0.6667 cup Evaporated Milk
- 2.0 Each Eggs
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作り方 (プレビュー)
- 1
Combine beef and ham with milk, eggs, onion, bread crumbs, salt, allspice, and pepper.
- 2
Shape into meat balls about 2 inches in diameter. (If desired, meat balls may be smaller.) Carefully arrange meat balls in slow-cooking pot.
Cover and cook on low for 2 1/2 to 3 1/2 hours.