Feta-stuffed Chicken
Feta-stuffed Chicken is a home-style recipe made with Dry Breadcrumbs, Balsamic Vinegar, Olive Oil, and Pepper.
Ingredients
- 1/4 cup
- 1 tbsp
- 1 tsp
- 1/8 tsp
Method (preview)
- 1
Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin.
- 2
Dredge chicken in breadcrumbs.
Spoon 1 tablespoon of cheese onto each piece of chicken, and fold chicken in half.
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