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Fettuccine With Creamy Squash Sauce

Fettuccine With Creamy Squash Sauce comes together with Soy Milk, Olive Oil, Celery Thinly Sliced Cut, Carrots Peeled And Thinly, and Onions Diced. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 cup
• 3 tbsp
• 1 cup
• 1/2 cup
• 2 cup
• 1 tbsp
• 1 1/2 tsp
• 6 cup

Method (preview)

1. 1

   Blend the steamed squash with the soy milk and the arrowroot or cornstarch until smooth. Set aside.

2. 2

   Heat the oil in a saucepan. Saute the celery, carrots, onions, and seasonings for about 5 minutes.

3. 3

   Add the squash mixture and continue cooking, stirring constantly until the sauce has thickened. Spoon the sauce over the cooked pasta.