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Fettuccine With Hot Mexican Bean Sauce

A home-style Fettuccine With Hot Mexican Bean Sauce made with Garlic Minced, Canned No Added Salt Tomatoes Undrained, Chili Powder, Sugar, and Canned Kidney Beans Rinsed And Drained. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 clove
• 14 1/2 oz
• 10 oz
• 1 tsp
• 1/2 tsp
• 16 oz

Method (preview)

1. 1

   Coat a large skillet with cooking spray. Place over medium heat until hot.

2. 2

   Add onion and garlic; saute until tender. Stir in tomatoes, green chiles, cilantro, chili powder, sugar, and oregano. Cover and bring to a boil.

3. 3

   Reduce heat, and simmer 15 minutes, stirring occasionally. Mash beans slightly, and stir into tomato mixture. Serve over hot cooked fettuccine.