Fettuccine With Mixed Greens

Name: Fettuccine With Mixed Greens
Yield: 4.0
Ingredients: 3.0 cup Onions; 1.0 cup Celery; 1.0 cup Apple Juice; 4.0 cup Fresh Mushrooms; 4.0 cup Mustard Greens; 4.0 cup Collard Greens; 4.0 cup Chard; 3.5 cup Vegetable Stock; 3.0 cup Fettucine Seasoning Mix; 2.5 teaspoon Salt; 2.0 teaspoon Paprika; 1.75 teaspoon Onion Powder; 1.5 teaspoon Dried Basil; 1.25 teaspoon Garlic Powder; 1.0 teaspoon Dry Mustard; 0.75 teaspoon White Pepper; 0.5 teaspoon Black Pepper; 0.25 teaspoon Cayenne Creamy Mixture; 12.0 ounce Nonfat Cottage Cheese; 1.0 can Evaporated Skim Milk; 3.0 tablespoon Balsamic Vinegar; 3.0 tablespoon All Purpose Flour

Fettuccine With Mixed Greens — a community recipe on Potlikkr.

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🍽 Serves 4.0

Ingredients

3.0 cup Onions
1.0 cup Celery
1.0 cup Apple Juice
4.0 cup Fresh Mushrooms

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Method (preview)

1
Combine the seasoning mix ingredients in a small bowl.
2
Place the creamy mixture ingredients in a blender and puree until smooth and

creamy; set aside. Preheat a heavy 5-quart pot, preferably nonstick, over high

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