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Fettuccine With Sauce Mediterranee

Make Fettuccine With Sauce Mediterranee at home with Oil Pk Sun Dried Tomatoes, Olive Oil Drained From Dried, and Ground Black Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 8 oz
• 1/3 cup
• 1/4 tsp

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   Waldine Van Geffen VGHC42A

3. 3

   1 lb Fettuccine -- cook al dente,

4. 4

   Drain 8 oz Oil-pk sun-dried tomatoes

5. 5

   Cut into slivers lengthwise

6. 6

   Reserve oil 1/3 c Olive oil drained from dried

7. 7

   Combine all ingredients except pasta. Toss sauce with pasta and serve at once. Source: The Sonoma Dried