← Todas las recetas

Fettucini With Sun-Dried Tomatoes

A home-style Fettucini With Sun-Dried Tomatoes made with Butter, Whipping Cream, Parmesan Cheese Shredded, and Bella Sun Dried Tomatoes In Oil. Keep it handy for the next time you cook it.

Ingredientes

• 6 tbsp
• 1 1/3 cup
• 4 cup
• 1 cup
• 8 oz

Preparación (vista previa)

1. 1

   In a wide frying pan or chafing dish over high heat on a range, melt butter until it is lightly browned.

2. 2

   Add 1/2 cup of the cream and tomatoes and boil rapidly until large shiny bubbles form; stir occasionally. (You can make this part of the sauce earlier in the day, then reheat.) Reduce heat to medium or place chafing dish over direct flame.

3. 3

   Add noodles to the sauce.

4. 4

   Toss vigorously with 2 forks, and pour in the cheese and the remaining cream, a little at a time--about three additions.

5. 5

   The noodles should be kept moist but not too liquid.

6. 6

   Season with salt and pepper and grate nutmeg generously over the noodles (or use about 1/8 teaspoon of the ground spice.) Serve immediately.