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Fiery octopus (Ojingeo bokkeum)

Fiery octopus (Ojingeo bokkeum) — a community recipe on Potlikkr.

Ingredients

• 0.5 tbsp Vegetable Oil
• 1.0 tsp Sesame Oil
• 1.0 tsp Soy Sauce
• 2.0 tsp Gochugaru

Method (preview)

1. 1

   Korean red chilli paste and red chilli powder add an unusual dimension to this spicy octopus dish. Source them online or from an Asian supermarket.

2. 2

   Clean and rinse the octopus in cold water and remove the beak (you can get your fishmonger to prepare it for you).