Fig Bread With Sherry
Fig Bread With Sherry — a community recipe on Potlikkr.
🍽 Serves 8.0
🥞
Ingredients
- 1.5 cup Figs Dark Or Light Figs
- 0.25 cup Dry Sherry
- 1.6667 cup All Purpose Flour
- 0.5 cup Chopped Walnuts
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Method (preview)
- 1
Combine figs and sherry and let stand at least 15 minutes. Combine flour,
- 2
walnuts, cinnamon, baking soda, nutmeg and salt. In a mixing bowl, beat sugar,
oil and eggs to mix. Blend in flour mixture. Gently stir in figs and sherry.
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