Fig Newtons (Shelley)

Name: Fig Newtons (Shelley)
Ingredients: 5.0 tablespoon Unsalted Butter Room Temp; 2.0 tablespoon Sour Cream; 0.6667 cup Dark Brown Sugar; 1.0 teaspoon Vanilla; 2.0 cup Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 0.25 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 1.75 cup Water; 0.3333 cup Sugar; 0.25 teaspoon Salt

Fig Newtons (Shelley) — a community recipe on Potlikkr.

🍽️

Ingredients

5.0 tbsp Unsalted Butter Room Temp
2.0 tbsp Sour Cream
0.6667 cup Dark Brown Sugar
1.0 tsp Vanilla

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
In a small bowl, beat the butter and sour cream until light. Gradually add
2
the brown sugar, beating until the mixture is very light and thick.

Incorporate the eggs one at a time; beat in the vanilla.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.