Fig Pastries
Fig Pastries — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup All Purpose Flour
- 1.0 cup Sugar
- 1.5 cup Butter Cut Into
- 1.0 cup Brown Sugar Firmly Packed
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Method (preview)
- 1
In food processor or mixer bowl, combine flour, sugar and cornstarch for
- 2
pastry. Add butter and process (or mix) until dough holds together.
Divide into thirds. Roll out two-thirds of dough on a baking sheet (13 ″ x
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