Filled Cherry Cake

Name: Filled Cherry Cake
Yield: 1.0
Ingredients: 1.0 cup Butter; 1.0 cup Sugar; 2.0 Large Eggs; 2.0 cup All Purpose Flour; 3.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 can Cherry Pie Streusel Topping; 0.25 cup Sugar; 0.25 cup Flour; 2.0 tablespoon Butter; 0.5 cup Walnuts Or Pecans

Filled Cherry Cake — una ricetta della community su Potlikkr.

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Ingredienti

1.0 cup Butter
1.0 cup Sugar
2.0 Large Eggs
2.0 cup All Purpose Flour

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Preparazione (anteprima)

1
With an electric mixer, cream butter and sugar. Add eggs and mix. Add
2
flour, baking powder, and salt. Mix well, until creamed. Spread a

liberal amount of the dough into a greased 15X11-inch pan. Cover with

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