Filled Chocolate Madeleines

Name: Filled Chocolate Madeleines
Yield: 84.0
Ingredients: 10.0 tablespoon Unsalted Butter; 3.0 ounce Semisweet Chocolate; 2.0 tablespoon Unsweetened Cocoa Powder; 0.75 cup Sugar; 1.25 cup All Purpose Flour Sifted; 0.125 teaspoon Salt; 3.0 Eggs Room Temperature; 2.0 Egg Yolks; 1.0 teaspoon Vanilla Extract; 2.0 ounce Semisweet Chocolate Melted; 0.5 cup Unsalted Butter Room Temperature; 1.0 pound Box Powdered Sugar; 1.0 teaspoon Vanilla Extract; 2.0 teaspoon Milk

Filled Chocolate Madeleines — a community recipe on Potlikkr.

🍽 Serves 84.0

🍰

Ingredients

10.0 tbsp Unsalted Butter
3.0 oz Semisweet Chocolate
2.0 tbsp Unsweetened Cocoa Powder
0.75 cup Sugar

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F. Grease and flour, or spray madeleine molds.
2
Melt butter and chocolate in saucepan over low heat; stir to blend.

Sift cocoa powder, sugar, flour and slat into medium bowl. Beat

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.