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Fillets Of Flounder In Lemon Parsley Butter

Fillets Of Flounder In Lemon Parsley Butter comes together with Butter Or Margarine Melted, Cornstarch, Lemon Juice, and Fresh Parsley. Serves 6. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 cup
• 2 tbsp
• 3 tbsp
• 1 tbsp

Method (preview)

1. 1

   Sprinkle fillets with celery salt and pepper to taste.

2. 2

   Cover loosely with clear plastic wrap and heat in Microwave Oven for 7 minutes or until fish flakes easily with a fork.

3. 3

   Let stand covered for 2 minutes to finish cooking.

4. 4

   Spoon sauce over each serving.