Fillings For Jelly Cake Roll

Name: Fillings For Jelly Cake Roll
Prep time: 15 min
Yield: 1.0
Ingredients: 0.75 cup Granulated Sugar; 3.0 Tbsps Cornstarch; 0.25 teaspoon Salt; 0.75 cup Cold Water; 2.0 Egg Yolks; 1.0 tablespoon Margarine; 2.0 Tsps Lemon Peel; 3.0 Tbsps Lemon Juice Orange; 0.75 cup Granulated Sugar; 3.0 Tbsps Cornstarch; 0.25 teaspoon Salt; 0.75 cup Orange Juice; 2.0 Egg Yolks; 1.0 tablespoon Margarine; 1.0 tablespoon Orange Peel Pineapple; 0.75 cup Granulated Sugar; 3.0 Tbsps Cornstarch; 0.25 teaspoon Salt; 0.75 cup Pineapple Juice; 2.0 Egg Yolks; 1.0 tablespoon Margarine; 8.0 Ozs Crushed Pineapple Basic Cream; 0.5 cup Granulated Sugar; 3.0 Tbsps Unbleached Flour; 0.25 teaspoon Salt; 1.25 cup Skim Milk; 1.0 Egg; 1.0 tablespoon Margarine; 1.0 teaspoon Vanilla Chocolate Cream; 0.75 cup Granulated Sugar