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Fish Fillets With Stuffing

Fish Fillets With Stuffing — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Butter Or Margarine
• 0.3333 cup Chicken Broth
• 0.5 cup Onion
• 0.5 cup Carrots

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Recipe by: Sue Klapper Preparation Time: 0:15 In a large bowl, combine the first 11 ingredients and mix well. In a greased 9 x 13 microwave safe dish, arrange the fillets with stuffing between them. Moisten paper towels with water; place over fish. Cook on high for 15 to 16 minutes or until fish flakes easily with a fork, rotating dish occasionally. Sprinkle with paprika.

2. 2

   Source: Taste of Home Magazine: June/July 1995.