Fish In Adobo Sauce
Fish In Adobo Sauce is a home-style recipe made with Vegetable Oil, Tomatoes Cn, Orange Juice, and Onion Cut Up Md.
Ingrédients
- 0.25 cup Vegetable Oil
- 8.0 oz Tomatoes Cn
- 1.0 cup Orange Juice
- 1.0 cup Onion Cut Up Md
Méthode (aperçu)
- 1
Cut ancho chiles open, discard stems and seeds. Cut the chiles into small
- 2
pieces with a pair of scissors or a sharp knife. Place in a small bowl
and cover with boiling water; set aside for 45 to 60 minutes to soak.
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