Fish In Peach Sauce

Name: Fish In Peach Sauce
Ingredients: 500.0 gram Fish Fillets; Plain Flour For Flouring Fish; 1.0 tablespoon Olive Oil; 1.0 tablespoon Sesame Oil; 6.0 Spring Onions; 0.5 tablespoon Minced Garlic; 0.5 tablespoon Chilli Sauce; 0.5 tablespoon Minced Ginger; 2.0 tablespoon Soy Sauce; 0.5 Lemon Juice Thereof; 1.0 Gm Peach Slices; 3.0 Tblp Coconut Milk

Fish In Peach Sauce is a home-style recipe made with Fish Fillets, Plain Flour For Flouring Fish, Olive Oil, Sesame Oil, Spring Onions, and Minced Garlic.

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Ingrédients

500.0 g Fish Fillets
Plain Flour For Flouring Fish
1.0 tbsp Olive Oil
1.0 tbsp Sesame Oil

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Méthode (aperçu)

1
Cut fillets into four and pat dry with kitchen towel, toss with
2
plain flour to coat, shaking off excess. Put olive oil into a frypan

and cook for 3 minutes each side. They do not need to be fully

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