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Fish Steaks with Tomatoes and Mushrooms

Fish Steaks with Tomatoes and Mushrooms is a home-style recipe made with Olive Oil, Fish Steaks Of A Firm Variety Or Salmon Fillets, Or Shrimp Scallops Lobster Or Crabmeat, Large Shallot Or Spring Onion Finely Chopped, Lg Tomatoes Seeded And Coarsely Chopped Or, and Canned Tomatoes. Serves 4.

Ingredients

• 3.0 tbsp Olive Oil
• 4.0 Fish Steaks Of A Firm Variety Or Salmon Fillets
• 0.5 Or Shrimp Scallops Lobster Or Crabmeat
• 1.0 Large Shallot Or Spring Onion Finely Chopped

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Method (preview)

1. 1

   Heat the oil in a large deep skillet. Add fish and brown lightly.

2. 2

   Transfer to plate. Saute the shallot