Five Flavor Cake

Name: Five Flavor Cake
Ingredients: 1.0 cup Margarine; 0.5 cup Shortening; 3.0 cup Sugar; 5.0 Egg Well Beaten; 3.0 cup All Purpose Flour; 0.5 teaspoon Baking Powder; 1.0 cup Milk; 1.0 teaspoon Coconut Flavor; 1.0 teaspoon Rum Flavor; 1.0 teaspoon Butter Flavor; 1.0 teaspoon Lemon Flavor; 1.0 teaspoon Vanilla Extract

Five Flavor Cake is a home-style recipe made with Margarine, Shortening, Sugar, Egg Well Beaten, All Purpose Flour, and Baking Powder.

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Ingrédients

1.0 cup Margarine
0.5 cup Shortening
3.0 cup Sugar
5.0 Egg Well Beaten

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Méthode (aperçu)

1
eggs, which have been beaten. Combine flour and baking powder and
2
add to creamed mixture alternately with milk. Stir in flavorings.

Spoon mixture into prepared 10 inch tube pan and bake at 325 for

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