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Five-flavor Pound Cake

Five-flavor Pound Cake is a home-style recipe made with Creamery Butter, Crisco, Sugar, Eggs Beaten, Milk, and Flour.

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Five-flavor Pound Cake

Ingredienti

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Preparazione (anteprima)

  1. 1

    Cream butter and Crisco well. Add sugar and beaten eggs. Add flour

  2. 2

    and baking powder alternately with milk; blend well. Stir in

flavorings. Bake in well greased 10-inch tube pan for 1 1/2 hours

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