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Five Spice Eggplant Parmesan

Five Spice Eggplant Parmesan is a home-style recipe made with Med Eggplants Sliced Thick, Salt, Egg Beaters Or Egg Whites Plus Water, Bread Crumbs Fine, Spritz Vegetable Cooking Spray, and Tomato Sauce.

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Five Spice Eggplant Parmesan

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Zubereitung (Vorschau)

  1. 1

    Peel eggplants if you wish, and slice crosswise 1/4" thick. Sprinkle

  2. 2

    with salt and cover with cold water for 15-20 minutes. Drain, rinse,

and dry on paper towels. Preheat oven to 350 degrees Fahrenheit.

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