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Five Spice Eggplant Parmesan

Five Spice Eggplant Parmesan is a home-style recipe made with Med Eggplants Sliced Thick, Salt, Egg Beaters Or Egg Whites Plus Water, Bread Crumbs Fine, Spritz Vegetable Cooking Spray, and Tomato Sauce.

Ingrédients

• 2.0 Med Eggplants Sliced Thick
• 1.0 tbsp Salt
• 1.0 cup Egg Beaters Or Egg Whites Plus Water
• 2.0 cup Bread Crumbs Fine

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Méthode (aperçu)

1. 1

   Peel eggplants if you wish, and slice crosswise 1/4" thick. Sprinkle

2. 2

   with salt and cover with cold water for 15-20 minutes. Drain, rinse,