Flemish Carbonades

Name: Flemish Carbonades
Yield: 6.0
Ingredients: 2.0 To Boneless Chuck Cut Into Inch Cubes; 0.5 cup Flour; 0.25 cup Butter Or Margarine; 1.0 Onion Sliced; 1.0 teaspoon Salt; 0.25 teaspoon Pepper; 1.0 clove Garlic Minced; 2.0 cup Beer; 0.25 cup Flour

Flemish Carbonades — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

2.0 To Boneless Chuck Cut Into Inch Cubes
0.5 cup Flour
0.25 cup Butter Or Margarine
1.0 Onion Sliced

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Method (preview)

1
Coat beef with 1/2 cup flour. In large skillet or slow-cooking
2
pot with browning unit, brown meat in melted butter. Drain off

excess fat. In slow-cooking pot, combine meat with onion, salt,

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