Fluffy Garlic Mashed Potatoes
Fluffy Garlic Mashed Potatoes is a home-style recipe made with Large Head Garlic Split In Half Horizontally, Olive Oil, Large Baking Potatoes, Low Fat Margarine, Low Fat Milk Or Soymilk Salt To Taste, and Ground White Pepper. Serves 8.
🍽 Serves 8.0
Ingredients
- 1.0 Large Head Garlic Split In Half Horizontally
- 1.0 tsp Olive Oil
- 3.0 Large Baking Potatoes
- 3.0 tbsp Low Fat Margarine
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 350�.
- 2
Drizzle garlic with oil. Wrap securely in foil; roast 30 to 40 minutes,
or until soft. Cool, then squeeze garlic out of skins; refrigerate.
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