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Fondue Indienne

Fondue Indienne — ein Community-Rezept auf Potlikkr.

Zutaten

• 10.0 ml Curry Powder
• 500.0 g Matured Cheddar Cheese Grated
• 20.0 g Flour
• 2.5 ml Salt

Zubereitung (Vorschau)

1. 1

   3. Combine the grated cheese and flour by tossing in a plastic bag.

2. 2

   4. Gradually stir in the cheese, a handful at a time. Allow it to melt