Fontina Cheese And Sweet Red Pepper Salad
Fontina Cheese And Sweet Red Pepper Salad comes together with Fresh Chives, Celery, Red Wine Vinegar, Dijon Style Mustard, and Fresh Ground Pepper. Serves 6. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/4 cup
- 1/4 cup
- 2 tbsp
- 2 tsp
- 1/8 tsp
- 6 tbsp
- 1
- 5
- 4 oz
Method (preview)
- 1
Make a vinaigrette dressing by combining red-wine vinegar, mustard and fresh ground pepper in a small bowl and adding oil gradually.
- 2
Beat (or whisk) constantly until emulsified.
- 3
In a large bowl, toss lettuce with onions, chives, celery, anchovies and vinaigrette dressing.
- 4
Place equal portions of this mixture on each salad plate.
- 5
Place cheese cubes on top of the salad in the center. (You may substitute Danish fonina cheese for a slightly different, more mild flavor.) Arrange pepper slices around the cheese.
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