Foolproof Pie Crust

Name: Foolproof Pie Crust
Ingredients: 4.0 cup All Purpose Flour Lightly Spooned Into; 1.0 tablespoon Sugar; 2.0 teaspoon Salt; Margarine Lard Or Butter; 0.5 cup Water; 1.0 tablespoon White Or Cider Vinegar; 1.0 Large Egg

Foolproof Pie Crust — a community recipe on Potlikkr.

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Ingredients

4.0 cup All Purpose Flour Lightly Spooned Into
1.0 tbsp Sugar
2.0 tsp Salt
Margarine Lard Or Butter

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Method (preview)

1
In large bowl, stir together with fork (or pastry blender) flour,
2
sugar and salt. Cut in shortening until crumbly. In small bowl,

beat together water, vinegar and egg. Add to flour mixture and stir

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