For Fried Chicken

Name: For Fried Chicken
Yield: 4.0
Ingredients: 0.5 cup Cornmeal; 2.0 tablespoon Flour; 2.0 tablespoon Grated Parmesan Cheese; 1.0 tablespoon Paprika; 1.0 teaspoon Poultry Seasoning; 1.0 teaspoon Dried Basil; 0.5 teaspoon Each Salt And Pepper; 0.25 cup Milk; 1.0 pound Boneless Skinless Chicken Breasts; 1.0 pound Boneless Skinless Thighs; 0.5 pound Peanut Or Vegetable Oil

For Fried Chicken — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

0.5 cup Cornmeal
2.0 tbsp Flour
2.0 tbsp Grated Parmesan Cheese
1.0 tbsp Paprika

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Method (preview)

1
poultry seasoning, basil, salt and pepper. Place milk in a shallow
2
dish. Dip chicken into milk, then into cornmeal mixture, turning

to coat all over. In a large frying pan, heat oil over medium heat.

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