Four Cheese Pasta
Four Cheese Pasta is a home-style recipe made with Butter Or Margarine, Flour, Pepper, Salt, Evaporated Skim Milk, and Fontina Cheese Shredded.
Ingredienti
- 1.0 tbsp Butter Or Margarine
- 1.0 tbsp Flour
- 0.5 tsp Pepper
- 0.25 tsp Salt
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Preparazione (anteprima)
- 1
Melt margarine in a large saucepan over medium heat. Add flour;
- 2
cook 30 seconds, stirring constantly with a whisk. Add pepper,
salt, and milk, and bring to a simmer, stirring frequently. Remove
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