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Four-Chip Double-Nut Muffins

Four-Chip Double-Nut Muffins is a home-style recipe made with Flour, Firmly Packed Light Brown Sugar, Baking Powder, Salt, Milk, and Lightly Beaten Eggs. Serves 12.

Ingredientes

• 2.0 cup Flour
• 0.5 cup Firmly Packed Light Brown Sugar
• 2.0 tsp Baking Powder
• 0.5 tsp Salt

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Preparación (vista previa)

1. 1

   Preheat oven to 400F; prepare pans.

2. 2

   In a bowl mix the first four ingredients; in another bowl mix the next