Four-spice Cake

Name: Four-spice Cake
Yield: 12.0
Ingredients: 1.0 cup Golden Raisins; 2.0 cup Cake Flour; 1.0 T Baking Soda; 1.0 T Ground Nutmeg; 1.0 T Ground Cinnamon; 0.5 teaspoon Ground Allspice; 0.5 teaspoon Ground; 0.5 teaspoon Salt; 1.0 cup Light Brown Sugar Packed; 2.0 Egg Whites; 2.0 tablespoon Sugar; 0.25 cup Water; 0.25 teaspoon Orange Flower Water; 1.0 Orange Sliced Thinly

Four-spice Cake is a home-style recipe made with Golden Raisins, Cake Flour, T Baking Soda, T Ground Nutmeg, T Ground Cinnamon, and Ground Allspice. Serves 12.

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🍽 Pour 12.0

Ingrédients

1.0 cup Golden Raisins
2.0 cup Cake Flour
1.0 T Baking Soda
1.0 T Ground Nutmeg

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Méthode (aperçu)

1
so old-fashioned that it may remind you of your
2
childhood. The orange slices add a colorful touch to

the finished cake. (By Times Food Stylists) Soak

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