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Fourth Street Rose Rhubarb Pie

Fourth Street Rose Rhubarb Pie — a community recipe on Potlikkr.

Ingredients

• 2.0 Eggs
• 0.25 cup Flour
• 1.0 Pie Shell
• 0.5 cup Sugar

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Method (preview)

1. 1

   Preheat oven 425 degrees F Whisk eggs in large bowl. Wish sugar, flour until smooth. Set aside. Cut rhubarb, fold into egg mixture. Put in pie shell. Bake 15 minutes, remove and reduce heat to 350 degrees. Apply topping and bake for 40 minutes.

2. 2

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